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Hometown
Recipes


German Pizza


1 lb hamburger
1/2 cup medium onion , chopped
1/2 cup green peppers , diced
1 1/2 tsp salt , divided
1/2 tsp pepper
2 Tbsp butter or margarine
6 medium potatoes about 2-1/4 pounds , peeled and finely shredded
3 eggs beaten
1/3cup milk
2 cups 8 oz shredded cheddar or mozzarella

In a 12 in. stove top or eletric skillet over medium heat , brown hamburger with onions and green pepper , 1/2 tsp salt and pepper. Remove meat mixture from skillet and drain fat . Reduce heat to low . Melt butter ; spread potatoes over butter and sprinkle remaining salt . Top with beef mixture . Combine eggsand milk pour over all . Cook , covered , until potatoes are tender , about 30 minutes . Top with Cheese ; cover and heat until cheese melted, about 5 minutes Cut into wedges or squares to serve . Yield : 4 to 6 servings.


Submitted By: Sally Tinkey

     








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